While I was thinking and drooling over recipes for cookies and candies (both of which I am not supposed to eat - but that doesn't stop me from thinking about them!) I ran across a couple of recipes that I thought I could improve - at least with speed !
- 1 - tube of cookie dough ( sugar - brownie - whatever is your fancy)
- 1/2 cup regular granulated sugar
- 24 or so chocolate covered caramels (Rolos) or you can use regular caramels (why is it you never see caramels until fall?)
Directions:
Preheat oven to 375
- split open the tube of cookie dough
- divide it into 24 sections
- work each section around a piece of caramel
- rolling it completely so that no caramel shows through
- drop the ball into the sugar
- place on cookie sheet
bake 8 - 10 minutes remove from the oven and allow to cool slightly on the cookie sheet before moving them to a wire rack.
WARNING ! ! ! ! !
COOL COMPLETELY before eating - nothing like molten lava running down your throat!!
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