Thursday, July 10, 2008

Creamy Golden Cadillac

What the HECK! I had forgotten how good this drink was!! When I was young (a long, long, long, time ago) I used to order this drink at a wonderful steakhouse in Baton Rouge, Louisiana, Messina's. Their bartender was from New Orleans and used to work at the Famous Blue Room. He could make drinks that would mellow out a wild cat and this was one of my favorites.

The Creamy Golden Cadillac

1 oz Galliano® herbal liqueur
2 oz white creme de cacao
1/2 cup of vanilla ice cream
1/2 cup of crushed ice

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Simply place all ingredients into a blender and blend just long enough to incorporate the ice cream into the whole drink.... the ice cubes are just to increase the coldness of the drink.... pour into an old fashion glass...kick back and enjoy.

Maybe next time we chat about shrimp.

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