Samie's Mex I Can Cornbread

Samie's Mexican Cornbread...Mex I Can...


Jimmy Deans Pork Sausage 1 roll

1 large onion

Sliced Jalapeño Peppers (optional)

1 cup cornmeal mix

1cup milk

1 can of whole kernal corn (drained)

2 eggs

1/2 cup cheddar cheese shredded

Jiffy Cornbread Mix

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preheat oven to 375
You can use any good cornbread recipe.BUT..I just cheat and use Jiffy...its too sweet alone so that's why more meal is added ...

• brown sausage in black skillet...Black skillet may be the key!
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• add onions and sauté ...
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• pour in drained can of corn
  
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• mix cornmeal...or any cornbread recipe...milk and eggs...
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• pour over meat mixture and
  
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• top with cheese and Jalapeño peppers
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• I cook mine on a low flame, atop stove...until it rises...then finish off in the oven...it makes the bottom crunchy...but what ever works for you...
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• Really good with purple hull peas...and Rotel
• This is a never fail crowd pleaser!
  

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This is just making me plain ol hungry! There is nothing like comfort food and I think this hits every tastebud! I told you she was an amazing cook! Thanks Samie!

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